At Fragrance Home Foods, mango season never really ends. We bring you a handpicked collection of authentic mango pickles, each rooted in tradition and bursting with flavor. Whether you're drawn to the bold punch of Andhra-style Avakaya or the subtle sweetness of Bellam Avakaya, there’s something here for every kind of pickle lover.
A Karnataka-style favorite, this oil-free wonder lets the mango shine in all its sour glory. Perfect for the health-conscious and those who love a clean, crisp flavor.
A timeless Andhra classic – sun-kissed raw mangoes meet mustard, red chilli, and groundnut oil. Simple, fiery, and unforgettable – without garlic, just pure spice and tang.
The same bold Avakaya, with a garlicky twist. This one’s for those who love that extra zing – where garlic mellows into the pickle over time, adding layers of depth.
Sun-dried mango slices soaked in a richly spiced blend – chewy, tangy, and deeply nostalgic. A favorite for those who love texture and bold seasoning.
Where sweet meets spice. This delightful pickle is made with jaggery, balancing the fiery Andhra spices with a gentle sweetness that lingers on your palate.
A nutty, earthy twist on the classic. Roasted sesame lends a warm depth to the pickle, complementing the mango’s sharpness with a delicate crunch and aroma.
A traditional Andhra household special – ground moong dal adds a unique texture to the spicy mango mix. Rustic, hearty, and one-of-a-kind. (Prepared only upon order)
Finely grated raw mango, blended with bold spices for a fiery, spreadable delight. Great with rice, rotis, or even dosas – a fiery favorite in many Telugu homes. (Prepared only upon order)
Each batch is made in small quantities with care — just like it’s done at home. No shortcuts, no compromises — just pure, seasonal flavour.
Our mango pickles are made to be loved!
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